Chicken Alfredo Gnocchi Recipe: Simple + A Guaranteed Hit for the Whole Family

chicken alfredo gnocchi recipe

You know those recipes that people talk about weeks later? The ones where they say “oh my gosh, we had this at so-and-so’s house and it was SO good! You need to ask them to make it for you when you see them next”? Our Chicken Alfredo Gnocchi recipe is the dish that people ask for when they come to our house.

This blog is filled with healthy recipes, but this one ain’t it. The majority of the week, I focus on clean and healthy recipes that promote gut health and give me the essential supplements and nutrients. But every once in a while I like to cook meals that just hug you, and I’ve personally found that some recipes you just can’t substitute some of the ingredients and have it taste just as good as the original.

Related: Delicious + Easy Frozen Hot Chocolate Recipe

I mean, just look at this bacon! (Side note: for this recipe, you will want to make sure the bacon is crispy and has a snap to it)

bacon
chicken alfredo gnocchi recipe

The best sides with this dish, in my opinion, are green vegetables, like green beans or asparagus with a little balsamic drizzled over the top.

OUR FAMOUS CHICKEN ALFREDO GNOCCHI RECIPE

chicken alfredo gnocchi recipe

Chicken Alfredo Gnocchi

A staple for guests in our home — we've had people use their fingers to lick the casserole dish at the end of the meal…
5 from 1 vote
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Course Main Course
Cuisine American
Servings 4 people

Equipment

  • Frying pan
  • Casserole dish

Ingredients
  

  • 17 oz bag gnocchi
  • 15 oz jar alfredo sauce
  • 8 strips bacon *applewood
  • 1 bag broccoli florets *steamers work best
  • 10 oz grilled chicken strips *Tyson Grilled and Ready works great
  • munster cheese *to top

Instructions
 

  • Cook bacon until very crispy (should be able to easily snap). Set aside
  • Fully cook grilled chicken and slice into cubes
  • Boil gnocchi to al dente according to the package
  • Steam broccoli florets and chop into smaller pieces
  • In an uncovered casserole dish, add the alfredo sauce, cooked grilled chicken, gnocchi, and broccoli. Stir until combined
  • Crumble bacon into small bits and add to mixture
  • Grate munster cheese over the top until thinly covered
  • Bake at 350 degrees for 22-25 minutes, then broil for final 3-5 minutes
Keyword dinner, gnoochi casserole
Chicken Alfredo Gnocchi Recipe

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